This hall is built around a landscaped courtyard, close to the centre of campus and with easy access to local bus services. The 357 rooms are spread over 27 corridors, each sharing a kitchen.
Facilities
Coin-operated launderette and vending machines located in Entrance 2.
In your bedroom
- Bed, 2 sheets, 1 pillow, 1 pillow case, mattress, mattress protector, duvet and duvet cover
- Bedside cabinet, wardrobe, bookshelf, desk and chair
- Waste paper bin
- Notice board
- Network connection
In your shared kitchen
- Iron and ironing board
- Dustpan and brush
- Mop and bucket
- Kitchen table
- Kitchen bin
- Cooker
- Fridge and freezer
- Food storage space
- Kettle
- Sink
Security
Entry into Mill Hall is via University swipecards. CCTV is located at each entrance and there are regular security patrols during the night.
Cleaning
Communal areas and kitchens are cleaned every day, from Monday to Friday.
Students will be required to bring their own crockery and cooking utensils. Residents are responsible for washing and storing all cooking utensils on a daily basis to allow cleaning to take place from 9am.
Fresh linen is provide on arrival.
Mill Hall photo gallery
Hall Facts:
£113.75 per week (2011/12)
357 en-suite rooms
27 kitchens (one per flat)
23 disabled rooms
Example Payment Schedule 2011/12:
New Undergraduate Students
£1706.25 - 18/9/2011 to 31/12/2011 due on 26 October 2011
£1706.25 - 1/1/2012 to 14/4/2012 due on 11 January 2012
£666.25 - 15/4/2012 to 25/5/2012 due on 23 April 2012
Contacts:
Reception: Mill Hall, Entrance 1
Opening hours: Mon-Fri 9-5pm
Telephone: +44 (0)1895 266381
Operations Manager: Anita Fyfield
Tel: +44 (0)1895 266379
Residences Manager: Jo Whyman
Tel: +44 (0)1895 267150
Administration Assistant: Cheryl Wood
Tel: +44 (0)1895 266391
Email Mill Hall











