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Mill Hall

Hall Overview

This hall is built around a landscaped courtyard, close to the centre of campus and with easy access to local bus services. The 357 rooms are spread over 27 corridors, each sharing a kitchen.

Hall Facts

£117.74 per week (2012/13)
357 en suite rooms
27 kitchens (one per flat)
23 adapted rooms

Payment Schedule

New Undergraduate Students

£1766.10 - 23/9/2012 to 5/1/2012 (inc) due by 24 October 2012
£1766.10 - 6/1/2013 to 20/4/2013 (inc) due by 9 January 2013
£689.62 - 21/4/2013 to 31/5/2013 (inc) due by 23 April 2013

More details about Mill Hall

Facilities

Coin-operated launderette and vending machines located in Entrance 2.

Security

Entry into Mill Hall is via University swipecards. CCTV is located at each entrance and there are regular security patrols during the night.

Cleaning

Communal areas and kitchens are cleaned every day, from Monday to Friday. Students will be required to bring their own crockery and cooking utensils. Residents are responsible for washing and storing all cooking utensils on a daily basis to allow cleaning to take place from 9am. Fresh linen is provide on arrival.

Contact Details

Opening Hours: Mon-Fri 9-5pm
Reception: Concourse Hall, Isambard Complex
Tel: +44 (0)1895 266381
Operations Manager: Anita Fyfield
Tel: +44 (0)1895 266379
Residence Manager: Jo Whyman
Tel: +44 (0)1895 267150
Administration Assistant: Cheryl Wood
Tel: +44 (0)1895 266391
Email Mill Hall

In your bedroom

Bed, 2 sheets, 1 pillow, 1 pillow case, mattress, mattress protector, duvet and duvet cover
Bedside cabinet, wardrobe, bookshelf, desk and chair
Waste paper bin
Notice board
Wireless access

In your shared kitchen

Iron and ironing board
Dustpan and brush
Mop and bucket
Kitchen table
Kitchen bin
Cooker
Fridge and freezer
Food storage space
Kettle
Sink

More about the Hall

Residences Facilities Guide
Room Plan
Hall Plan