Skip to Content
e

Professor Valentina Stojceska
Professor

Howell Building 116

Summary

PhD in Food Engineering – School of Biosystems Engineering, University College Dublin

Postgraduate Certificate in Academic Practice (PGCAP) –Manchester Metropolitan University

BSc in Biotechnology and Food Process Engineering - Faculty of Technology, St. Cyril and Methodius University of Skopje

Newest selected publications

Gobio-Thomas, LB., Darwish, M., Rovira, A., Abbas, R., Solano, JP., Camara, JM., et al. (2025) 'Evaluation of the environmental performance of an innovative solar thermal system applied to the industrial sector: a case study'. Solar Energy, 299. pp. 1 - 13. ISSN: 0038-092X Open Access Link

Journal article

Buonomo, B., Manca, O., Nardini, S., Plomitallo, RE., Gobio-Thomas, L. and Stojceska, V. (2025) 'Life cycle assessment of implementation of an innovative solar thermal technology in Italian ceramic industry'. Thermal Science and Engineering Progress, 61. pp. 1 - 8. ISSN: 2451-9057 Open Access Link

Journal article

Mayo, CV., Balagiannis, DP., Stojceska, V., Parker, JK. and Fern, GR. (2025) 'Presence and Impact of Aldol Condensation Products as Off-Notes in Plant-Based Protein Sources'. Journal of Agricultural and Food Chemistry, 73 (10). pp. 6135 - 6143. ISSN: 0021-8561 Open Access Link

Journal article

Gobio-Thomas, L., Darwish, M., Rovira, A., Abbas, R., Barnetche, M., Solano, JP., et al. (2025) 'A Comprehensive Assessment of the Economic Performance of an Innovative Solar Thermal System: A Case Study'. Sustainability (Switzerland), 17 (2). pp. 1 - 17.Open Access Link

Journal article

Tannous, H., Stojceska, V., Tavares, J. and Tassou, S. (2024) 'Design, numerical optimisation and experimental validation of an innovative solar-powered tube heater with multiple air impingement jets'. Thermal Science and Engineering Progress, 55. pp. 1 - 14. ISSN: 2451-9049 Open Access Link

Journal article
More publications(50)